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VEER PIZZA LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Veer Pizza Limited. The company was founded 9 years ago and was given the registration number 09311150. The firm's registered office is in HORSHAM. You can find them at 33 Leeds Close, Southwater, Horsham, West Sussex. This company's SIC code is 56103 - Take-away food shops and mobile food stands.

Company Information

Name:VEER PIZZA LIMITED
Company Number:09311150
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:14 November 2014
End of financial year:30 November 2022
Jurisdiction:England - Wales
Industry Codes:
  • 56103 - Take-away food shops and mobile food stands

Office Address & Contact

Registered Address:33 Leeds Close, Southwater, Horsham, West Sussex, RH13 9XN
Country Origin:
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
33, Leeds Close, Southwater, Horsham, England, RH13 9XN

Director09 November 2015Active
33, Leeds Close, Southwater, Horsham, England, RH13 9XN

Director09 November 2015Active
Hornbeam House, Bidwell Road, Rackheath, Norwich, United Kingdom, NR13 6PT

Director14 November 2014Active

People with Significant Control

Mr Alan John Brogan
Notified on:06 April 2016
Status:Active
Date of birth:June 1961
Nationality:British
Address:33, Leeds Close, Horsham, RH13 9XN
Nature of control:
  • Ownership of shares 25 to 50 percent
  • Voting rights 25 to 50 percent
Mr Matthew Brogan
Notified on:06 April 2016
Status:Active
Date of birth:March 1990
Nationality:British
Address:33, Leeds Close, Horsham, RH13 9XN
Nature of control:
  • Ownership of shares 25 to 50 percent
  • Voting rights 25 to 50 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (3 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (11 months ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (1 months remaining)

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