This company is commonly known as The Uk House Of Fine Food Ltd. The company was founded 4 years ago and was given the registration number 12829564. The firm's registered office is in SHEFFIELD. You can find them at Unit 8, Woodseats Close, Sheffield, . This company's SIC code is 46380 - Wholesale of other food, including fish, crustaceans and molluscs.
Name | : | THE UK HOUSE OF FINE FOOD LTD |
---|---|---|
Company Number | : | 12829564 |
Company Type | : | PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital) |
Status | : | Active |
Incorporation Date | : | 21 August 2020 |
End of financial year | : | 31 August 2023 |
Jurisdiction | : | England - Wales |
Industry Codes | : |
|
Registered Address | : | Unit 8, Woodseats Close, Sheffield, England, S8 0TB |
---|---|---|
Country Origin | : | ENGLAND |
Telephone | : | Unreported |
Email Address | : | Unreported |
Website | : | Unreported |
Social | : | Unreported |
Personal Information | Role | Appointed | Status |
---|---|---|---|
C/O Henry Bramall & Co Ltd, Unit 8, Acorn Business Park, Woodseats Close, Sheffield, England, S8 0TB | Director | 01 March 2021 | Active |
C/O Henry Bramall & Co Ltd, Unit 8, Acorn Business Park, Woodseats Close, Sheffield, England, S8 0TB | Director | 21 August 2020 | Active |
Unit 8, Woodseats Close, Sheffield, England, S8 0TB | Director | 21 August 2020 | Active |
Cristian Giancaterino | ||
Notified on | : | 21 August 2020 |
---|---|---|
Status | : | Active |
Date of birth | : | June 1973 |
Nationality | : | Italian |
Country of residence | : | England |
Address | : | Unit 8, Woodseats Close, Sheffield, England, S8 0TB |
Nature of control | : |
|
Mr Marco Zerboni | ||
Notified on | : | 21 August 2020 |
---|---|---|
Status | : | Active |
Date of birth | : | August 1973 |
Nationality | : | Italian |
Country of residence | : | England |
Address | : | C/O Henry Bramall & Co Ltd, Unit 8, Acorn Business Park, Sheffield, England, S8 0TB |
Nature of control | : |
|
Table of Contents
Nearby Companies
Same Postcode
Copyright © 2025. All rights reserved.