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The Scotch Cross Bun Company Ltd, YO8 5LP Company Information, Office Address, Contact, Directors & Officers, Accounts, Statements and Filing History : UKBizDB.co.uk
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THE SCOTCH CROSS BUN COMPANY LTD

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as The Scotch Cross Bun Company Ltd. The company was founded 14 years ago and was given the registration number 07232081. The firm's registered office is in SELBY. You can find them at 26 Grove Park, Barlby, Selby, . This company's SIC code is 99999 - Dormant Company.

Company Information

Name:THE SCOTCH CROSS BUN COMPANY LTD
Company Number:07232081
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:22 April 2010
End of financial year:30 April 2023
Jurisdiction:England - Wales
Industry Codes:
  • 99999 - Dormant Company

Office Address & Contact

Registered Address:26 Grove Park, Barlby, Selby, England, YO8 5LP
Country Origin:ENGLAND
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
26, Grove Park, Barlby, Selby, England, YO8 5LP

Director22 April 2010Active
8, Forest Farm Business Park, Fulford, York, United Kingdom, YO19 4RH

Director22 April 2010Active

People with Significant Control

Mr Andrew Walker
Notified on:06 April 2016
Status:Active
Date of birth:December 1967
Nationality:British
Country of residence:England
Address:26, Grove Park, Selby, England, YO8 5LP
Nature of control:
  • Ownership of shares 75 to 100 percent
  • Voting rights 75 to 100 percent
  • Right to appoint and remove directors

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (1 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (0 months remaining)

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