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THE NUTRITIOUS SNACK SHACK LTD

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as The Nutritious Snack Shack Ltd. The company was founded 6 years ago and was given the registration number 11300520. The firm's registered office is in NEWPORT. You can find them at 21 Cae Brynton Road, , Newport, Gwent. This company's SIC code is 56102 - Unlicensed restaurants and cafes.

Company Information

Name:THE NUTRITIOUS SNACK SHACK LTD
Company Number:11300520
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:10 April 2018
End of financial year:31 March 2023
Jurisdiction:England - Wales
Industry Codes:
  • 56102 - Unlicensed restaurants and cafes
  • 56103 - Take-away food shops and mobile food stands

Office Address & Contact

Registered Address:21 Cae Brynton Road, Newport, Gwent, NP20 3FY
Country Origin:
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
Unit 4, Wern Industrial Estate, Rogerstone, Newport, United Kingdom, NP10 9FQ

Secretary10 April 2018Active
Unit 4, Wern Industrial Estate, Rogerstone, Newport, United Kingdom, NP10 9FQ

Director10 April 2018Active

People with Significant Control

Mr Christopher James Isaac
Notified on:10 April 2018
Status:Active
Date of birth:April 1972
Nationality:British
Country of residence:United Kingdom
Address:Unit 4, Wern Industrial Estate, Newport, United Kingdom, NP10 9FQ
Nature of control:
  • Ownership of shares 75 to 100 percent
  • Voting rights 75 to 100 percent
  • Right to appoint and remove directors

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (2 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (11 months ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (0 months remaining)

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