UKBizDB.co.uk

THE HOT SAUCE EMPORIUM (BRISTOL) LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as The Hot Sauce Emporium (bristol) Limited. The company was founded 5 years ago and was given the registration number 12145050. The firm's registered office is in BRISTOL. You can find them at Hot Sauce Emporium Ex2 Exchange Hall, St. Nicholas Market, Corn Street, Bristol, . This company's SIC code is 47290 - Other retail sale of food in specialised stores.

Company Information

Name:THE HOT SAUCE EMPORIUM (BRISTOL) LIMITED
Company Number:12145050
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:08 August 2019
End of financial year:31 March 2023
Jurisdiction:England - Wales
Industry Codes:
  • 47290 - Other retail sale of food in specialised stores

Office Address & Contact

Registered Address:Hot Sauce Emporium Ex2 Exchange Hall, St. Nicholas Market, Corn Street, Bristol, England, BS1 1JQ
Country Origin:ENGLAND
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
Hot Sauce Emporium, Ex2 Exchange Hall, St. Nicholas Market, Corn Street, Bristol, England, BS1 1JQ

Director08 August 2019Active

People with Significant Control

Mr. John Frederick Hanan Finch
Notified on:08 August 2019
Status:Active
Date of birth:December 1962
Nationality:British,Irish
Country of residence:England
Address:Hot Sauce Emporium, Ex2 Exchange Hall, St. Nicholas Market, Bristol, England, BS1 1JQ
Nature of control:
  • Ownership of shares 75 to 100 percent
  • Voting rights 75 to 100 percent
  • Right to appoint and remove directors

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (2 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (4 months remaining)

Copyright © 2025. All rights reserved.