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THE COFFEE CELLAR LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as The Coffee Cellar Limited. The company was founded 5 years ago and was given the registration number 11916641. The firm's registered office is in EXETER. You can find them at 22 The Quay, , Exeter, . This company's SIC code is 56101 - Licensed restaurants.

Company Information

Name:THE COFFEE CELLAR LIMITED
Company Number:11916641
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:30 March 2019
End of financial year:31 March 2023
Jurisdiction:England - Wales
Industry Codes:
  • 56101 - Licensed restaurants

Office Address & Contact

Registered Address:22 The Quay, Exeter, England, EX2 4AP
Country Origin:ENGLAND
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
22, The Quay, Exeter, England, EX2 4AP

Director30 March 2019Active
22, The Quay, Exeter, England, EX2 4AP

Director30 March 2019Active

People with Significant Control

Ms Catherine Frank
Notified on:30 March 2019
Status:Active
Date of birth:April 1956
Nationality:British
Country of residence:England
Address:22, The Quay, Exeter, England, EX2 4AP
Nature of control:
  • Ownership of shares 25 to 50 percent
  • Voting rights 25 to 50 percent
Mr Edward John Henson
Notified on:30 March 2019
Status:Active
Date of birth:June 1963
Nationality:British
Country of residence:England
Address:22, The Quay, Exeter, England, EX2 4AP
Nature of control:
  • Ownership of shares 25 to 50 percent
  • Voting rights 25 to 50 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (1 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (1 months remaining)

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