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SWASTIK FOODS LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Swastik Foods Limited. The company was founded 8 years ago and was given the registration number 10083594. The firm's registered office is in BASILDON. You can find them at 36 Southernhay, , Basildon, . This company's SIC code is 56210 - Event catering activities.

Company Information

Name:SWASTIK FOODS LIMITED
Company Number:10083594
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:24 March 2016
End of financial year:31 March 2023
Jurisdiction:England - Wales
Industry Codes:
  • 56210 - Event catering activities

Office Address & Contact

Registered Address:36 Southernhay, Basildon, England, SS14 1ET
Country Origin:ENGLAND
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
65, Gladwyns, Basildon, England, SS15 5HY

Director01 March 2018Active
154, Becontree Avenue, 7, Dagenham, England, RM8 2TS

Director24 March 2016Active

People with Significant Control

Mrs Kusum Kumari
Notified on:23 March 2020
Status:Active
Date of birth:March 1987
Nationality:British
Country of residence:England
Address:65, Gladwyns, Basildon, England, SS15 5HY
Nature of control:
  • Ownership of shares 75 to 100 percent
  • Voting rights 75 to 100 percent
Mrs Minaxi Patel
Notified on:06 April 2016
Status:Active
Date of birth:April 1963
Nationality:British
Country of residence:England
Address:36, Southernhay, Basildon, England, SS14 1ET
Nature of control:
  • Ownership of shares 75 to 100 percent
  • Voting rights 75 to 100 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (1 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (1 months remaining)

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