UKBizDB.co.uk

STELLINA KITCHENS LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Stellina Kitchens Limited. The company was founded 7 years ago and was given the registration number 11036580. The firm's registered office is in DOVER. You can find them at 115 London Road, Temple Ewell, Dover, Kent. This company's SIC code is 46760 - Wholesale of other intermediate products.

Company Information

Name:STELLINA KITCHENS LIMITED
Company Number:11036580
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:27 October 2017
End of financial year:31 October 2023
Jurisdiction:England - Wales
Industry Codes:
  • 46760 - Wholesale of other intermediate products
  • 47789 - Other retail sale of new goods in specialised stores (not commercial art galleries and opticians)

Office Address & Contact

Registered Address:115 London Road, Temple Ewell, Dover, Kent, United Kingdom, CT16 3BY
Country Origin:UNITED KINGDOM
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
26, Stonar Close, Sandwich, United Kingdom, CT13 9LH

Director27 October 2017Active

People with Significant Control

Mr Richard Arthur Jackson
Notified on:27 October 2017
Status:Active
Date of birth:December 1977
Nationality:British
Country of residence:United Kingdom
Address:26, Stonar Close, Sandwich, United Kingdom, CT13 9LH
Nature of control:
  • Ownership of shares 75 to 100 percent
  • Voting rights 75 to 100 percent
  • Right to appoint and remove directors

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (1 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (0 months remaining)

Copyright © 2024. All rights reserved.