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SIRMANI FOODS LTD

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Sirmani Foods Ltd. The company was founded 5 years ago and was given the registration number 12245240. The firm's registered office is in EAST BERGHOLT. You can find them at Unit 3c, The Gattinetts,, Hadleigh Road, East Bergholt, . This company's SIC code is 56101 - Licensed restaurants.

Company Information

Name:SIRMANI FOODS LTD
Company Number:12245240
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:04 October 2019
End of financial year:31 October 2023
Jurisdiction:England - Wales
Industry Codes:
  • 56101 - Licensed restaurants
  • 56103 - Take-away food shops and mobile food stands

Office Address & Contact

Registered Address:Unit 3c, The Gattinetts,, Hadleigh Road, East Bergholt, United Kingdom, CO7 6QT
Country Origin:UNITED KINGDOM
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

People with Significant Control

Mr Flavio Sirani
Notified on:04 October 2019
Status:Active
Date of birth:January 1995
Nationality:Italian
Country of residence:United Kingdom
Address:Unit 3c, The Gattinetts,, Hadleigh Road, East Bergholt, United Kingdom, CO7 6QT
Nature of control:
  • Ownership of shares 25 to 50 percent
  • Voting rights 25 to 50 percent
Mr Stefan Jan Mania
Notified on:04 October 2019
Status:Active
Date of birth:April 1982
Nationality:Romanian
Country of residence:United Kingdom
Address:Unit 3c, The Gattinetts,, Hadleigh Road, East Bergholt, United Kingdom, CO7 6QT
Nature of control:
  • Ownership of shares 75 to 100 percent
  • Voting rights 75 to 100 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2024 (10 months ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2025
  • Due by 31 December 2025 (10 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2024 (3 months ago)
  • Next confirmation dated 14 October 2025
  • Due by 28 October 2025 (8 months remaining)

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