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SAUCY SAUSAGE LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Saucy Sausage Limited. The company was founded 14 years ago and was given the registration number 07093465. The firm's registered office is in BECCLES. You can find them at Moor Farm Kings Lane, Sotherton, Beccles, Suffolk. This company's SIC code is 99999 - Dormant Company.

Company Information

Name:SAUCY SAUSAGE LIMITED
Company Number:07093465
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:02 December 2009
End of financial year:31 December 2020
Jurisdiction:England - Wales
Industry Codes:
  • 99999 - Dormant Company

Office Address & Contact

Registered Address:Moor Farm Kings Lane, Sotherton, Beccles, Suffolk, NR34 8AF
Country Origin:
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
8, Church Green East, Redditch, England, B98 8BP

Director13 April 2021Active
8, Church Street East, Redditch, United Kingdom, B98 8BP

Director02 December 2009Active
20, Station Road, Radyr, Cardiff, United Kingdom, CF15 8AA

Director02 December 2009Active

People with Significant Control

Ms Emma Louise Thompson
Notified on:13 April 2021
Status:Active
Date of birth:February 1977
Nationality:British
Country of residence:England
Address:8, Church Green East, Redditch, England, B98 8BP
Nature of control:
  • Ownership of shares 75 to 100 percent
Mr Colin Peter James
Notified on:01 June 2016
Status:Active
Date of birth:August 1951
Nationality:South African,British
Country of residence:United Kingdom
Address:8, Church Street East, Redditch, United Kingdom, B98 8BP
Nature of control:
  • Ownership of shares 75 to 100 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (1 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (0 months remaining)

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