UKBizDB.co.uk

S. HACKETT (FOODS) LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as S. Hackett (foods) Limited. The company was founded 38 years ago and was given the registration number 02087898. The firm's registered office is in NOTTINGHAM. You can find them at Alexandra House, 43 Alexandra Street, Nottingham, . This company's SIC code is 99999 - Dormant Company.

Company Information

Name:S. HACKETT (FOODS) LIMITED
Company Number:02087898
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:09 January 1987
End of financial year:31 March 2015
Jurisdiction:England - Wales
Industry Codes:
  • 99999 - Dormant Company

Office Address & Contact

Registered Address:Alexandra House, 43 Alexandra Street, Nottingham, NG5 1AY
Country Origin:
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
Jubilee Cottage, Holme Lane, Holme Pierrepont, Nottingham, NG12 2LD

Secretary14 February 2001Active
Southview, Holme Lane, Holme Pierrepont, Nottingham, United Kingdom, NG12 2LD

Director-Active
Mariana Montiel Martinez, Alamede Menchiron, 1 Bajo 30800, Lorca, Spain,

Director-Active
47 Queen Street, Weedon, Northampton, NN7 4RA

Secretary-Active
Stapley Main Street, Botcheston, Leicester, LE9 9FF

Secretary25 April 1997Active
13 Beaker Close, Smeeton Westerby, Leicester, LE8 0RT

Secretary25 August 1995Active
47 Queen Street, Weedon, Northampton, NN7 4RA

Director-Active
Jubilee Cottage, Holme Lane, Holme Pierrepont, Nottingham, NG12 2LD

Director-Active

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (2 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (4 months remaining)

Copyright © 2025. All rights reserved.