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Rehela Catering Ltd, BS15 1AY Company Information, Office Address, Contact, Directors & Officers, Accounts, Statements and Filing History : UKBizDB.co.uk
UKBizDB.co.uk

REHELA CATERING LTD

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Rehela Catering Ltd. The company was founded 6 years ago and was given the registration number 11246606. The firm's registered office is in BRISTOL. You can find them at 243 Two Mile Hill Road, , Bristol, . This company's SIC code is 56103 - Take-away food shops and mobile food stands.

Company Information

Name:REHELA CATERING LTD
Company Number:11246606
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:10 March 2018
End of financial year:30 April 2023
Jurisdiction:England - Wales
Industry Codes:
  • 56103 - Take-away food shops and mobile food stands

Office Address & Contact

Registered Address:243 Two Mile Hill Road, Bristol, United Kingdom, BS15 1AY
Country Origin:UNITED KINGDOM
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
243, Two Mile Hill Road, Bristol, United Kingdom, BS15 1AY

Director10 March 2018Active
243, Two Mile Hill Road, Bristol, United Kingdom, BS15 1AY

Director22 May 2018Active

People with Significant Control

Mrs Syeda Rahala Khanom
Notified on:10 March 2018
Status:Active
Date of birth:February 1955
Nationality:British
Country of residence:United Kingdom
Address:243, Two Mile Hill Road, Bristol, United Kingdom, BS15 1AY
Nature of control:
  • Ownership of shares 75 to 100 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (1 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (0 months remaining)

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