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Popty Bakery Ltd, LL57 3HU Company Information, Office Address, Contact, Directors & Officers, Accounts, Statements and Filing History : UKBizDB.co.uk
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POPTY BAKERY LTD

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Popty Bakery Ltd. The company was founded 11 years ago and was given the registration number 08309805. The firm's registered office is in LLANLLECHID. You can find them at 9 Tan Y Bwlch Road, , Llanllechid, Gwynedd. This company's SIC code is 10710 - Manufacture of bread; manufacture of fresh pastry goods and cakes.

Company Information

Name:POPTY BAKERY LTD
Company Number:08309805
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:27 November 2012
End of financial year:31 October 2023
Jurisdiction:Wales
Industry Codes:
  • 10710 - Manufacture of bread; manufacture of fresh pastry goods and cakes

Office Address & Contact

Registered Address:9 Tan Y Bwlch Road, Llanllechid, Gwynedd, LL57 3HU
Country Origin:
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
9, Tan Y Bwlch Road, Llanllechid, Wales, LL57 3HU

Director27 November 2012Active
9, Tan Y Bwlch Road, Llanllechid, Wales, LL57 3HU

Director27 November 2012Active

People with Significant Control

Mr Gwyn Williams
Notified on:06 April 2016
Status:Active
Date of birth:June 1957
Nationality:Welsh
Address:9, Tan Y Bwlch Road, Llanllechid, LL57 3HU
Nature of control:
  • Ownership of shares 25 to 50 percent
  • Voting rights 25 to 50 percent
  • Right to appoint and remove directors

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (1 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (0 months remaining)

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