UKBizDB.co.uk

INNATE FOOD LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Innate Food Limited. The company was founded 9 years ago and was given the registration number 10201687. The firm's registered office is in BRISTOL. You can find them at Bath House, 6-8 Bath Street, Bristol, . This company's SIC code is 10890 - Manufacture of other food products n.e.c..

Company Information

Name:INNATE FOOD LIMITED
Company Number:10201687
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:26 May 2016
End of financial year:31 May 2022
Jurisdiction:England - Wales
Industry Codes:
  • 10890 - Manufacture of other food products n.e.c.

Office Address & Contact

Registered Address:Bath House, 6-8 Bath Street, Bristol, United Kingdom, BS1 6HL
Country Origin:UNITED KINGDOM
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
1, Picton Lane, Swansea, Wales, SA1 4AF

Director26 May 2016Active
1, Picton Lane, Swansea, Wales, SA1 4AF

Director26 May 2016Active

People with Significant Control

Miss Elsa Valentine
Notified on:26 May 2016
Status:Active
Date of birth:April 1990
Nationality:British
Country of residence:Wales
Address:1, Picton Lane, Swansea, Wales, SA1 4AF
Nature of control:
  • Significant influence or control
Ms Tessa Walker
Notified on:26 May 2016
Status:Active
Date of birth:August 1991
Nationality:New Zealander
Country of residence:Wales
Address:1, Picton Lane, Swansea, Wales, SA1 4AF
Nature of control:
  • Ownership of shares 25 to 50 percent
  • Voting rights 25 to 50 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (2 years ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (5 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (7 months remaining)

Copyright © 2025. All rights reserved.