This company is commonly known as Huttons Catering Limited. The company was founded 18 years ago and was given the registration number 06005996. The firm's registered office is in BENFLEET. You can find them at Milford House 78 High Street, Hadleigh, Benfleet, Essex. This company's SIC code is 56102 - Unlicensed restaurants and cafes.
Name | : | HUTTONS CATERING LIMITED |
---|---|---|
Company Number | : | 06005996 |
Company Type | : | PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital) |
Status | : | Active |
Incorporation Date | : | 22 November 2006 |
End of financial year | : | 31 March 2023 |
Jurisdiction | : | England - Wales |
Industry Codes | : |
|
Registered Address | : | Milford House 78 High Street, Hadleigh, Benfleet, Essex, SS7 2PB |
---|---|---|
Country Origin | : | |
Telephone | : | Unreported |
Email Address | : | Unreported |
Website | : | Unreported |
Social | : | Unreported |
Personal Information | Role | Appointed | Status |
---|---|---|---|
24 Appletree Way, Wickford, SS11 8JN | Secretary | 22 November 2006 | Active |
Roma Valley Road, Billericay, CM11 2BH | Director | 22 November 2006 | Active |
24 Appletree Way, Wickford, SS11 8JN | Director | 05 February 2007 | Active |
50 Iron Mill Place, Crayford, DA1 4RT | Nominee Secretary | 22 November 2006 | Active |
4 Geary House, Georges Road, London, N7 8EZ | Nominee Director | 22 November 2006 | Active |
Mrs Tracy Leigh Holder | ||
Notified on | : | 06 April 2016 |
---|---|---|
Status | : | Active |
Date of birth | : | November 1960 |
Nationality | : | British |
Country of residence | : | England |
Address | : | Roma, Valley Road, Billericay, England, CM11 2BH |
Nature of control | : |
|
Mrs Louise Rebecca Suso | ||
Notified on | : | 06 April 2016 |
---|---|---|
Status | : | Active |
Date of birth | : | April 1965 |
Nationality | : | British |
Country of residence | : | England |
Address | : | 24, Appletree Way, Wickford, England, SS11 8JN |
Nature of control | : |
|
Table of Contents
Nearby Companies
Same Postcode
Copyright © 2025. All rights reserved.