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HOT WOK 96 LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Hot Wok 96 Limited. The company was founded 5 years ago and was given the registration number 11820683. The firm's registered office is in SWANSEA. You can find them at 96 St. Teilo Street, Pontarddulais, Swansea, . This company's SIC code is 56103 - Take-away food shops and mobile food stands.

Company Information

Name:HOT WOK 96 LIMITED
Company Number:11820683
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:11 February 2019
End of financial year:28 February 2023
Jurisdiction:England - Wales
Industry Codes:
  • 56103 - Take-away food shops and mobile food stands

Office Address & Contact

Registered Address:96 St. Teilo Street, Pontarddulais, Swansea, United Kingdom, SA4 8SS
Country Origin:UNITED KINGDOM
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
96, St. Teilo Street, Pontarddulais, Swansea, United Kingdom, SA4 8SS

Director11 February 2019Active

People with Significant Control

Ms Xiu Yan Zhang
Notified on:11 February 2019
Status:Active
Date of birth:November 1985
Nationality:British
Country of residence:United Kingdom
Address:96, St. Teilo Street, Swansea, United Kingdom, SA4 8SS
Nature of control:
  • Ownership of shares 75 to 100 percent
  • Ownership of shares 75 to 100 percent as trust
  • Ownership of shares 75 to 100 percent as firm
  • Voting rights 75 to 100 percent
  • Voting rights 75 to 100 percent as trust
  • Voting rights 75 to 100 percent as firm
  • Right to appoint and remove directors

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (1 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (3 months remaining)

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