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GUSTO CATERING LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Gusto Catering Limited. The company was founded 14 years ago and was given the registration number 07192981. The firm's registered office is in LUTON. You can find them at Gusto Catering Ltd The Leagrave Centre, Strangers Way, Luton, Bedfordshire. This company's SIC code is 56210 - Event catering activities.

Company Information

Name:GUSTO CATERING LIMITED
Company Number:07192981
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:17 March 2010
End of financial year:31 March 2023
Jurisdiction:England - Wales
Industry Codes:
  • 56210 - Event catering activities

Office Address & Contact

Registered Address:Gusto Catering Ltd The Leagrave Centre, Strangers Way, Luton, Bedfordshire, England, LU4 9ND
Country Origin:ENGLAND
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
34, Meadow Walk, Harpenden, United Kingdom, AL5 5TG

Director17 March 2010Active
Archers Rest, Queen Eleanor Drive, Great Denham, Bedford, England, MK40 4SQ

Director12 October 2019Active
48a, Leighton Road, West Ealing, London, WS13 9DS

Director29 July 2016Active

People with Significant Control

Mr Antony Paul Horton Tilley
Notified on:06 April 2016
Status:Active
Date of birth:January 1963
Nationality:British
Country of residence:England
Address:Archers Rest, Queen Eleanor Drive, Bedford, England, MK40 4SQ
Nature of control:
  • Ownership of shares 75 to 100 percent
  • Voting rights 75 to 100 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (2 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (11 months ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (0 months remaining)

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