UKBizDB.co.uk

FRANK'S ICES LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Frank's Ices Limited. The company was founded 10 years ago and was given the registration number SC477387. The firm's registered office is in KILMARNOCK. You can find them at 23 Cardhu Crescent, , Kilmarnock, Ayrshire. This company's SIC code is 56103 - Take-away food shops and mobile food stands.

Company Information

Name:FRANK'S ICES LIMITED
Company Number:SC477387
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:12 May 2014
End of financial year:31 March 2024
Jurisdiction:Scotland
Industry Codes:
  • 56103 - Take-away food shops and mobile food stands

Office Address & Contact

Registered Address:23 Cardhu Crescent, Kilmarnock, Ayrshire, KA3 1QX
Country Origin:
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
23, Cardhu Crescent, Kilmarnock, Scotland, KA3 1QX

Director12 May 2014Active
23, Cardhu Crescent, Kilmaurs, Kilmarnock, Scotland, KA3 1QX

Director01 April 2015Active
23, Cardhu Crescent, Kilmarnock, Scotland, KA3 1QX

Secretary12 May 2014Active

People with Significant Control

Mrs Jeanette Carroll
Notified on:05 March 2017
Status:Active
Date of birth:April 1964
Nationality:British
Address:23, Cardhu Crescent, Kilmarnock, KA3 1QX
Nature of control:
  • Ownership of shares 25 to 50 percent
Mr Frank James Carroll
Notified on:06 April 2016
Status:Active
Date of birth:August 1963
Nationality:British
Address:23, Cardhu Crescent, Kilmarnock, KA3 1QX
Nature of control:
  • Ownership of shares 25 to 50 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (2 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (11 months ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (0 months remaining)

Copyright © 2024. All rights reserved.