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Country House Catering Ltd, AB37 9AB Company Information, Office Address, Contact, Directors & Officers, Accounts, Statements and Filing History : UKBizDB.co.uk
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COUNTRY HOUSE CATERING LTD

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Country House Catering Ltd. The company was founded 8 years ago and was given the registration number SC542596. The firm's registered office is in BALLINDALLOCH. You can find them at Cragganmore House, Cragganmore, Ballindalloch, Banffshire. This company's SIC code is 56210 - Event catering activities.

Company Information

Name:COUNTRY HOUSE CATERING LTD
Company Number:SC542596
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:12 August 2016
Industry Codes:
  • 56210 - Event catering activities

Office Address & Contact

Registered Address:Cragganmore House, Cragganmore, Ballindalloch, Banffshire, United Kingdom, AB37 9AB
Country Origin:UNITED KINGDOM
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

People with Significant Control

Mrs Anne Helen Dominie Allcott
Notified on:12 August 2016
Status:Active
Date of birth:June 1959
Nationality:British
Country of residence:United Kingdom
Address:Cragganmore House, Cragganmore, Ballindalloch, United Kingdom, AB37 9AB
Nature of control:
  • Ownership of shares 25 to 50 percent
Mr Anthony Francis Allcott
Notified on:12 August 2016
Status:Active
Date of birth:April 1958
Nationality:British
Country of residence:United Kingdom
Address:Cragganmore House, Cragganmore, Ballindalloch, United Kingdom, AB37 9AB
Nature of control:
  • Ownership of shares 25 to 50 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (1 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (0 months remaining)

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