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CLOOTIE DUMPLING RESTAURANT LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Clootie Dumpling Restaurant Limited. The company was founded 25 years ago and was given the registration number SC193908. The firm's registered office is in GRANTOWN ON SPEY. You can find them at Speyside Heather Centre, Dulnain Bridge, Grantown On Spey, Morayshire. This company's SIC code is 56101 - Licensed restaurants.

Company Information

Name:CLOOTIE DUMPLING RESTAURANT LIMITED
Company Number:SC193908
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:02 March 1999
End of financial year:31 January 2020
Jurisdiction:Scotland
Industry Codes:
  • 56101 - Licensed restaurants

Office Address & Contact

Registered Address:Speyside Heather Centre, Dulnain Bridge, Grantown On Spey, Morayshire, PH26 3PA
Country Origin:
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
Colintraive, Skye Of Curr, Dulnain Bridge, PH26 3PA

Director19 March 1999Active
Colintraive, Skye Of Curr, Grantown On Spey, PH26 3PA

Secretary19 March 1999Active
24 Great King Street, Edinburgh, EH3 6QN

Corporate Nominee Secretary02 March 1999Active
Speyside Heather Centre, Dulnain Bridge, Grantown On Spey, PH26 3PA

Director01 January 2012Active
24 Great King Street, Edinburgh, EH3 6QN

Corporate Nominee Director02 March 1999Active

People with Significant Control

Mrs Elizabeth Lambie
Notified on:06 April 2016
Status:Active
Date of birth:June 1942
Nationality:Scottish
Country of residence:Scotland
Address:Speyside Heather Centre, Skye Of Curr Road, Grantown-On-Spey, Scotland, PH26 3PA
Nature of control:
  • Significant influence or control

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (6 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (7 months ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (4 months remaining)

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