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CHAPEL STREET KITCHEN LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Chapel Street Kitchen Limited. The company was founded 6 years ago and was given the registration number 12008786. The firm's registered office is in BILLERICAY. You can find them at 71 Chapel Street, , Billericay, Essex. This company's SIC code is 56210 - Event catering activities.

Company Information

Name:CHAPEL STREET KITCHEN LIMITED
Company Number:12008786
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:21 May 2019
End of financial year:31 May 2023
Jurisdiction:England - Wales
Industry Codes:
  • 56210 - Event catering activities

Office Address & Contact

Registered Address:71 Chapel Street, Billericay, Essex, England, CM12 9LR
Country Origin:ENGLAND
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
71, Chapel Street, Billericay, England, CM12 9LR

Director21 May 2019Active

People with Significant Control

Katy Elizabeth Clift
Notified on:21 May 2019
Status:Active
Date of birth:May 1979
Nationality:British
Country of residence:England
Address:71, Chapel Street, Billericay, England, CM12 9LR
Nature of control:
  • Ownership of shares 25 to 50 percent
  • Voting rights 25 to 50 percent
Mr Sebastian Roberts
Notified on:21 May 2019
Status:Active
Date of birth:July 1972
Nationality:British
Country of residence:England
Address:71, Chapel Street, Billericay, England, CM12 9LR
Nature of control:
  • Ownership of shares 25 to 50 percent
  • Voting rights 25 to 50 percent
  • Right to appoint and remove directors

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2024 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2025
  • Due by 31 December 2025 (6 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2024 (7 months ago)
  • Next confirmation dated 14 October 2025
  • Due by 28 October 2025 (4 months remaining)

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