CENTRAL HOUSE CATERING LTD

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Central House Catering Ltd. The company was founded 6 years ago and was given the registration number 11336258. The firm's registered office is in REDHILL. You can find them at 70 Radstock Way, Merstham, Redhill, . This company's SIC code is 56103 - Take-away food shops and mobile food stands.

Company Information

Name	:	CENTRAL HOUSE CATERING LTD
Company Number	:	11336258
Company Type	:	PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status	:	Active
Incorporation Date	:	30 April 2018
End of financial year	:	31 May 2023
Jurisdiction	:	England - Wales
Industry Codes	:	56103 - Take-away food shops and mobile food stands

Office Address & Contact

Registered Address	:	70 Radstock Way, Merstham, Redhill, United Kingdom, RH1 3NH
Country Origin	:	UNITED KINGDOM
Telephone	:	Unreported
Email Address	:	Unreported
Website	:	Unreported
Social	:	Unreported

Company Officers

Personal Information	Role	Appointed	Status
10, Station Road, Ystradgynlais, Swansea, United Kingdom, SA9 1NT	Director	30 April 2018	Active

People with Significant Control

Mr Yixing Yu
Notified on	:	30 April 2018
Status	:	Active
Date of birth	:	October 1983
Nationality	:	British
Country of residence	:	United Kingdom
Address	:	10, Station Road, Swansea, United Kingdom, SA9 1NT
Nature of control	:	Ownership of shares 75 to 100 percent Ownership of shares 75 to 100 percent as trust Ownership of shares 75 to 100 percent as firm Voting rights 75 to 100 percent Voting rights 75 to 100 percent as trust Voting rights 75 to 100 percent as firm Right to appoint and remove directors as firm Significant influence or control as firm

Account Documents

Accounts

Last accounts submitted for period 31 March 2023 (1 year ago)
Accounts type was MICRO
Next accounts dated 31 March 2024
Due by 31 December 2024 (1 months remaining)

Confirmation Statement

Last submitted on 14 October 2023 (1 year ago)
Next confirmation dated 14 October 2024
Due by 28 October 2024 (0 months remaining)