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Caerleon Food Market Ltd, NP18 1AG Company Information, Office Address, Contact, Directors & Officers, Accounts, Statements and Filing History : UKBizDB.co.uk
UKBizDB.co.uk

CAERLEON FOOD MARKET LTD

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Caerleon Food Market Ltd. The company was founded 6 years ago and was given the registration number 11644840. The firm's registered office is in NEWPORT. You can find them at The Priory Hotel High Street, Caerleon, Newport, . This company's SIC code is 46390 - Non-specialised wholesale of food, beverages and tobacco.

Company Information

Name:CAERLEON FOOD MARKET LTD
Company Number:11644840
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:26 October 2018
Industry Codes:
  • 46390 - Non-specialised wholesale of food, beverages and tobacco
  • 56290 - Other food services

Office Address & Contact

Registered Address:The Priory Hotel High Street, Caerleon, Newport, United Kingdom, NP18 1AG
Country Origin:UNITED KINGDOM
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

People with Significant Control

Mr Benito Luis Martinez
Notified on:26 October 2018
Status:Active
Date of birth:December 1985
Nationality:British
Country of residence:United Kingdom
Address:The Priory Hotel, High Street, Newport, United Kingdom, NP18 1AG
Nature of control:
  • Right to appoint and remove directors
Ebn Cardiff Limited
Notified on:26 October 2018
Status:Active
Address:Custom House, Penarth Marina, Penarth, CF64 1TT
Nature of control:
  • Ownership of shares 75 to 100 percent
  • Voting rights 75 to 100 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2024 (7 months ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2025
  • Due by 31 December 2025 (13 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2024 (1 month ago)
  • Next confirmation dated 14 October 2025
  • Due by 28 October 2025 (11 months remaining)

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