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BUSHE CAFE LIMITED

PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)

This company is commonly known as Bushe Cafe Limited. The company was founded 16 years ago and was given the registration number 06538415. The firm's registered office is in SLOUGH. You can find them at 10 Portland Business Centre, Manor House Lane Datchet, Slough, Berkshire. This company's SIC code is 56102 - Unlicensed restaurants and cafes.

Company Information

Name:BUSHE CAFE LIMITED
Company Number:06538415
Company Type:PRI/LTD BY GUAR/NSC (Private, limited by guarantee, no share capital)
Status:Active
Incorporation Date:18 March 2008
End of financial year:31 March 2023
Jurisdiction:England - Wales
Industry Codes:
  • 56102 - Unlicensed restaurants and cafes

Office Address & Contact

Registered Address:10 Portland Business Centre, Manor House Lane Datchet, Slough, Berkshire, SL3 9EG
Country Origin:
Telephone:Unreported
Email Address:Unreported
Website:Unreported
Social:Unreported

Company Officers

Personal InformationRoleAppointedStatus
9, Weybridge Mead, Yateley, England, GU46 7UX

Director18 March 2008Active
10, Portland Business Centre, Manor House Lane Datchet, Slough, United Kingdom, SL3 9EG

Secretary18 March 2008Active
10, Portland Business Centre, Manor House Lane Datchet, Slough, United Kingdom, SL3 9EG

Director18 March 2008Active

People with Significant Control

Ms Ewa Beata Rodgers
Notified on:06 April 2016
Status:Active
Date of birth:November 1972
Nationality:British,Polish
Country of residence:England
Address:10, Portland Business Centre, Manor House Lane, Slough, England, SL3 9EG
Nature of control:
  • Ownership of shares 75 to 100 percent

Account Documents

Accounts

  • Last accounts submitted for period 31 March 2023 (1 year ago)
  • Accounts type was MICRO
  • Next accounts dated 31 March 2024
  • Due by 31 December 2024 (1 months remaining)

Confirmation Statement

  • Last submitted on 14 October 2023 (1 year ago)
  • Next confirmation dated 14 October 2024
  • Due by 28 October 2024 (3 months remaining)

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